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Review of Asador Izeta

Asador Izeta
Ranked #3 of 92 Restaurants in Zarautz
Certificate of Excellence
Price range: US$29 - US$40
Cuisines: International, Grill
Dining options: After-hours, Reservations
Restaurant details
Dining options: After-hours, Reservations
Reviewed 28 August 2017 via mobile

Somewhere in the mountains you can find this restaurant with the very best meat you can eat. Don't order too much starters - they are huge and very tastefull (like the calemares) Afterwards order the chulettas and drink red wine. Real Basque! Price is very good!

Thank Tjandra B
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
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3 - 7 of 480 reviews

Reviewed 14 July 2017 via mobile

I can honestly say the chuleta was one of the best steaks I've ever had in my life. Cooked perfectly as the pix shows. The scrambled eggs with mushrooms were also to die for, and everything else actually. Very well executed and honest prices.

Thank Tegia
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 28 June 2017

Was just the perfect dinner experience. The meat was to die for, in fact one of the tastiest pieces of meat I have ever had. The service, even though being a tourist obviously, was impeccable and the red wine was a treat, too.

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1  Thank Holger S
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 2 May 2017

Our B&B owner recommended we visit Izeta for our carne craving and we were not disappointed. Excellent insalata mixta and a nice one kilo cut of rib steak on the bone prepared to perfection. The asador is a sidreria making tasty cider to accompany the meal. Best of all we made new Basque friends who shared our table.

    • Value
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Thank Okiepeach
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 20 December 2016 via mobile

Traditional basque style, long wooden tables and benches. Great views outside and nice taxi drive up the mountain, about €12. No views inside.
We had the basque traditionally BBQ'd 1 kg rib to share and although cooked crisp outside red inside, the quality wasn't there. Very much sinuous on our cut.
Disappointing chefs salad( absolutely everything thrown in! and calamari seemed like processed or reconstituted.

Thank Marie C
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC

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