We ate at Jacques last night (19/7/2018). Two couples, both husbands birthdays. The staff decorated the table for the occasion. The food was amazing! When they say waterfront they are not kidding- we could have rolled into the water! The menu offers fish and land options that will not disappoint. We had coconut creme brûlée that was served with sparklers and “Happy Birthday” sang by the staff. We stayed at BGBR and were able to easily walk! Thank you Jacques!
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