Don't come here expecting fried eggs and bavon, but if it's traditional Greek pites (Phyllo dough filled with spinach, cheese, sausage, ham, etc.) you're after, this is the best place for miles. Try the patatopita (potatopie), as you don't get that everywhere. The coffee is also good. Wi-Fi is available, but you have to ask for the (changing) password. Seating is basic, but plenty and it's by the side of the main road, so there's usually a bit of noise.