An on the spur decision to favour Flavours to celebrate a 50th birthday. From the initial phone call to make the booking up to the end of the evening was a fantastic experience. Personal service is an understatement, the chef takes pride in every dish that is on the menu and he takes his time to come and explain exactly what it entails up to the finer details. The finer details are what Flavours is made of. A beautiful setting, relaxed atmosphere, the decor is spanish colonial and the ambience is too die for! The wine list is a bit constrained but we still had the perfect wine to go with our delicious dinner!
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