Only a brief stop for caf´and an excellent glass of French rosé but I'll be back for a meal. It is highly recommended by the friend I was with and the menu looked very worthy of exploration, even experimentation. Very obliging French backpacker Cindy was our waitress in this casual, pleasantly laid back, light and bright café, owned and run by its fRench chef. Locals streamed in and out almost all carrying what are alleged to be the best, genuine French baguettes on the Gold Coast. Currently offering a scambled egg and (WA) truffle for breakfast. This looks well worth your trouble and ius definitely a great coffee or drinks stop,
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