We have eaten at La Trattoria many times the last couple of years. Unfortunately, things are not as good as they used to be. The gorgonzola pear pasta is still great and the parma ham pizza too. But apart from that the highlights are far between. The menu has hardly been changed in a long time and it needs some new dishes.
I am a bit sad to write this, but the restaurant itself looks kind of worn down. It really needs some work. We were there a couple of weeks and it was quite disappointing. No Pizza during the week, only on weekends. The pasta was ok, but not great. The desserts, unfortunately were so bad, they probably shouldn't have been served at all. The Tiramisu looked like it had been left outside for days, and tasted that way. All of the desserts were old and sticky. Again, I feel bad about writing this, because I like the place and the people working there, but honestly, they need to do something or they will loose their customers.
We would love to come back when things have improved, but util then we'll probably go somewhere else...
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.