This hidden gem in Asciano is run by our dearest friend Louisa and her. Husband. They produce the best food you can imagine. Not the pasta or Pizza, but bresaola, prosciutto, pecorino and all other flavours of the Crete Senesi. Sympathetic in its high quality format and always giving a warm welcome.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.