We recently went back to franzini's as we hadn't been there in ages. We were met and seated by a lady-she looked like a manager. We thought she could have been a little more friendly. But we got a nice table near the back in view of the kitchen. For starters I had the nachos,which were lovely. My husband had the garlic mushroom,which were nice but there were only 5 of them. For the main course I had the rack of ribs,which were delicious!! They come on a wooden board with salad,corn on the cob and a baked patoto! My husband had the steak. He said it was cooked just the way he liked it. The young waitress that served us was very friendly. All in all it was a nice meal and we will go back.
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