Stayed twelve nights in Cambados and ate here on 3 nights. Food is served outside, in the bar area, and in a dining room on the first floor.
Whatever you choose is well presented delivered by enthusiastic staff.
'The Padron' is hands on and seems to keep an eye on at least 3 establishments in the square. The coffee was great and I was introduced to Baco brandy - we tended to end the night here.Thanks to Javier for the cigar.
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