This excellent restaurant is in the centre of old Cambados. We went here for dinner twice in three days as other places were closed on a Monday or not serving till 9.00. The menu covers raciones to good sized main portions and puddings. The first time we shared a plate of Zambariañas - tiny scallops, and then hake Galician style and a cut of turbot and boiled potatoes, washed down with the lovely local Albariño. Yesterday we just had a veal chop and grilled chicken breast and chips, glasses of Rioja and an arroz con leche. Everything was simple, good quality, fresh cooked and delicious. The staff are very helpful, and one speaks excellent English, if you need it. Highly recommended.
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