We visited the restaurant for family dinner with our kids. Staff was very friendly, explained food and wine in detail and even provided toys for the kids to shorten waiting time. We had pita platter, deep fried feta, sausage with caramelized onions, tagliatelle verde and traditional Herero omelet. As desert we had Greek tiramisu and coconut cheesecake. Inbetween we also got some sorbet on the House. Food and drinks (wine recommenadation and local oak aged spirit) were all of flawless taste and quality. 100% recommendation.
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