One of the local venders recommened we ate at Spice Kitchen, since that's where he would get lunch. We were literally the only customers in the restaurant the entire time we were eating, but still the service took forever; the staff was clearly on island time. I got the Jerk Pork, which was delicious and tender. My Mother got the Jerk Chicken, which had multiple huge bones in it, when the cook cut the meat he just cut the bones into smaller pieces which made it near impossible to pick them all out. The sauce came on the side, most likely from a bottle and the fried plantains clearly came from a bag. The price? GROSSLY overpriced. This meal should have been maybe $8 a piece, but the cost was over $15 a plate. Our total plus tip no drinks, came to $40. Overall, a decent meal but overpriced.
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