Restaurant has a great view of the city! The interior is very warm and inviting.
We are not vegans but the chef makes the most incredible roasted vegetables with a garlic custard (to die for). Always order at least one of these entrees. This time we also ordered the sword fish entree. It was perfectly cooked, juicy and tender.
We shared a slice of key lime pie, quite tasty, wonderful flavor!
Nice wait staff.
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