Always enjoy eating here- service and food you can rely on. Patio is great now for the summer evenings
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.
14 - 18 of 206 reviews
In town for a conference and this place was close so checked it out. Salads: excellent. Pasta: wonderful. Eggplant parm: amazing. The waiter also had great wine recommendations.
This is a nice upscale restaurant located in Uptown. Great for couples. Even though we were there with children, we never felt out of place. The food was amazing and so was the staff.
There were many open tables, so naturally, we were seated next to a large table with many small children running up and down between the tables. When the bread arrived, we had no bread plates--not being able to find our server, I had to snitch a couple from a nearby table. Salad was ok, but came with the wrong dressing (on the side). I had to find a different server to get us the right dressing (I ended up tipping him more than our server). The clam chowder was watery, and hard to find the clams. Wife's pasta was good. All in all, not a pleasant experience. Oh, the beer was good and cold, but server didn't offer to refill my empty glass.
Hello, we are sorry to hear about this. We are sending you a private message.
Bravo definitely had its A game with the food. Amazing flavor in our appetizer, dinner and dessert. The food itself is delicious and portions are generous and appreciated. The bartender, however, did not know how to make a dark & stormy. Here are a few classic bar crafted drinks every bar tender should know and a dark & stormy is definitely one of them. Our waiter was a nice guy who offered to go make it himself and the gesture was definitely kind and also appreciated. I would encourage a chain with excellent food to focus more of its efforts on crafting the classics, rather than over the top girly drinks. Overall I would have happily given it a 5/5 if the drinks were on par.