We went for dinner at Mala on Friday night. The place was half empty, that should have been our first clue. The waiter had no idea about the gluten-free menu that Mala supposedly "specilaizes in". I opted for the stir fry and my wife had a salad for $14 which was tiny. My stir fry was $34 and I was expecting something great, but my fish was drenched in stir fry sauce and the whole dish was worth about $20 in my opinion. Wine was average, and the bill was brought before we were half done dessert with the comment " don't woorry, it's no rush".
I expected more from a Marriott. Please skip this restaurant - there are better options in Wailea.
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