Two of my adult children and I went there for 5pm Friday dinner. It was just filling up. The dining room was bright and open-feeling with large windows looking out onto the bustle of Brattle Street.
The bread and olive oil were delicious. We had one calamari with mustard dipping sauce appetizer and one Caesar salad, both of which were very good. For entrees we had the lobster ravioli, pesto and T bone steak. We were all satisfied with our choices. The ravioli serving was a bit small, but there was leftover steak that required a doggy bag. In the end, we were all satisfied that we had had a very enjoyable meal.
With a bottle of wine ($24) our total bill with 20% tip was $160.
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