I felt compelled to review this wonderful restaurant!
A friend had recommended a visit but cautioned that the food had been variable in the past but was rumoured to have significantly improved.
We sat overlooking the river and were immediately taken care of by the ever attentive owner and "bon vivant" Robbie. The attention to detail in explaining the menu and the ongoing concern for our comfort and seating were tremendous.
The food was outstanding, the "entree plat" at only Euros 13.50 is a steal! Starters were superb but the main course duck was a delight, perfectly cooked and accompanied by fresh local vegetables. I had the pasta with fresh pesto and was thoroughly impressed.
All of this was accompanied with wine, water and coffee for a mere Euros 42.50 for two. Desert was an amazingly good mousse selection, not to be missed, nor the tirimasu. Outstanding service, great food, ambience and a perfect view...there are few better places around to have a leisurely lunch. Give it a try, you won't be disappointed!
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