I went to this Super Buffet in Seattle in the Northgate area last week with friends. I was the one who suggested this place because I have seen some positive reviews. But I found the food at this place truly horrible. The so called "Peking duck" was just one tiny, quarter coin size of meat in between two pieces of steamed buns with a swap of bean paste on it. They probably can make 100 of those with just one duck. The so called "lobsters" were all empty shells -- one can't help wondering where they bought lobster shells in bulk. All there other dishes are like "highway side Chinese food." The vegetables are all overcooked, yellow, and mushy. I didn't find a single dish that was made with any mind in it. The only thing that is decent there might be the fruit jellies -- at least you know what they are, and if you call that "food." You will get better food at any regular Chinese restaurant than this. The price, for this quality, is very high. They should charge people &7.99-9.99 for food like this.
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