For starters you should have Oysters & Angel Hair. Pray they have the seafood chowder it is the best chowder you will ever have. We would go back just to have the chowder. The Double-Cut Tomahawk Pork Chop(sugar cane creole glaze) is huge and mouth watering. Don't leave New Orleans without trying this gem. The staff is wonderful. Manning, the manager, will make sure you are satisfied.
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