I admit, I went just for the Bananas Foster. We elected to have dinner here as well. Definitely enjoyed the Crab & Mirliton Remoulade - scrumptious! We also had the Grilled Chicken Al Mattone - juicy, crispy, and delightful.
But the highlight was the Bananas Foster. I've ordered it other places, I've made it myself at home, but the balance of flavors and the freshness of the dish is on pointe here. It's worth the time and expense to have it here where it originated. And they flambe it tableside, in case you like a little show with your dinner.
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