Had lunch with my family on nami island and was surprised by their tasty korean dishes. Ordered the beef bulgogi stew served with leafy vege and boiled glutinous rice with beans and red dates wrapped in lotus leaves. Another dish was the crispy seafood pancake and lastly we asked for the acorn jelly salad. The serving was big and enough to fill 5 of us. Didn’t expect such a good traditional korean restuarant on nami island.
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