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“Very good food”

Hog Wild with Chef Bruno
Ranked #26 of 234 Restaurants in Kerobokan
Certificate of Excellence
Price range: US$1 - US$16
Description: The Vamp has Revamped! Smack dab in Jalan Batu Belig, Hog Wild with Chef Bruno (previously Hog Wild in Bali) is a sassy and groovy restaurant known throughout Bali and beyond for its stress-free atmosphere and family style tables where everyone can CELEBRATE LIFE, SHARE THE LOVE and laughter without boundaries. Chef Bruno’s magical vision goes far more than just wicked ribs and brutal martinis. His creations will make you experience “finger-licking" like you’ve never had before. Enjoy wicked ribs, brutal martinis and have a roaring good time at the hottest place in Bali.
Restaurant details
Description: The Vamp has Revamped! Smack dab in Jalan Batu Belig, Hog Wild with Chef Bruno (previously Hog Wild in Bali) is a sassy and groovy restaurant known throughout Bali and beyond for its stress-free atmosphere and family style tables where everyone can CELEBRATE LIFE, SHARE THE LOVE and laughter without boundaries. Chef Bruno’s magical vision goes far more than just wicked ribs and brutal martinis. His creations will make you experience “finger-licking" like you’ve never had before. Enjoy wicked ribs, brutal martinis and have a roaring good time at the hottest place in Bali.
Reviewed 6 April 2018 via mobile

Great food, nice staff 10/10
Went her everyday for 7 days. A place I can recommend. The grilled chicken was some of the best food I have eaten on Bali.

1  Thank Mehdi H
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Julie L, Manager at Hog Wild with Chef Bruno, responded to this reviewResponded 9 April 2018

Woohooo!!! Mehdi H!
We're so happy to read your review and we thank you so much!
Everyday for 7 days is a true testament of how much you enjoyed your visits with us and how consistent our food and service are.
Our Grilled Chicken has been always one of the best sellers! So glad the you love it so much!
Next time you come, try our sexy Bang Bang Wings, we are sure you would love it too!
See you in your next trip to Bali, Mehdi H!
Cheers,
The Hog Wild family

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13 - 17 of 952 reviews

Reviewed 5 April 2018

We discovered that this restaurant used to be Naughty Nuri's and has been rebranded as Hog Wild. We had visited this place before when it was still Naughty Nuri's a few years ago. From what we can recall the menu is more or less the same as before. It did seem a bit quieter/less busy than in previous years.

The ribs were tasty (smoky flavor) but a little bit smaller / less meaty than Naughty Nuri's. Service is good and staff is attentive. We also had corn on the cob and fried banana with vanilla ice cream. Atmosphere is casual and friendly.

    • Value
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    • Food
1  Thank PamSJ
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Julie L, Manager at Hog Wild with Chef Bruno, responded to this reviewResponded 9 April 2018

Hi PamSJ!

It was so nice seeing you again, thank you for coming back to our pigpen and keep liking our restaurant and service.
We are the same team as the previous Naughty Nuri's Warung/Batubelig. When we opened almost 8 years ago, we did so under the license of the original one in Ubud but we created our own signature concept of how it should look and feel like, and to add the "naughty" and fun vibes that has endeared us to many of our guests.

We developed our own menu considerably different from the original. Our infamous ribs have been tweaked to our own version. Some prefer the original, some prefer ours, to each his/her own and thank goodness for individualized tastes. The portion stays the same as before.

Chef Bruno and his kitchen team also upgraded the choice of menu by adding delectable new dishes such as Dare to Ribs, a pork ribs dish with savoury sauce, beef ribs, beef skewers, mango salad; and new drinks such as rujak martini and apple martini...to name a few. Our shake dance accompanying all our martini orders is also our original creation, which by the way, is being copied by others. All these are very much our own.

Yes, we have re-branded our brand to Hog Wild with Chef Bruno since 2015 (revamped from Hog Wild in Bali in 2016), and has been great and continuously greater. It is all the hard work of Hog Wild family to make the change is good. We keep evolving and will keep developing our business wider smartly, as sky is the limit!
Hope to see you again soon!
Cheers,
The Hog Wild family

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Reviewed 5 April 2018

Great ribs, good selection of drinks, and awesome staff. My only critique is there is smoking allowed, which for non-smokers, led us to leave early rather than stay for drinks after the meal. But, that's everywhere in Bali.

1  Thank Joe J
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Julie L, Manager at Hog Wild with Chef Bruno, responded to this reviewResponded 9 April 2018

Hi Joe J!
Thank you so much for taking a time to share your review.
We are happy to know that you loved our food, drinks and service. And we regret for the inconvenience that caused by the negligence of our staff who was not aware of situation. As soon as we acknowledged it, we re-briefed our manager and staff, to assure that similar situation will not happen again. Highly appreciate your feedback and we do hope to see you again soon.
Cheers,
The Hog Wild team

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Reviewed 2 April 2018 via mobile

The service was amazing, the food even better! The ribs were as good as I remember from 4 years ago.

1  Thank HollyDolly101
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Julie L, Manager at Hog Wild with Chef Bruno, responded to this reviewResponded 9 April 2018

Hi HollyDolly101!
This is a fabulous review and thank you so much for sharing this with us.
Always great to hear that we have delivered well the satitisfaction to our beloved guests.
Thank you so much for coming back to our pigpen.
Yes, we were naughty before few years ago and since 2015 we have evolved to be WILD!!
And glad you like it better!
Hope to see you again soon!
Cheers,
The Hog Wild team




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Reviewed 21 March 2018 via mobile

Dropped in without booking. Excellent customer service from all staff including the manager who spoke to us both about the good and our trip. Well worth the trip just for the ribs

Thank wayne t
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Julie L, Manager at Hog Wild with Chef Bruno, responded to this reviewResponded 22 March 2018

Hi Wayne t!
Thanks so much for coming to Hog Wild with Chef Bruno and for your fantastic review!
So happy to hear that you enjoyed your dining with us.
We hope to see you again soon.
Wild cheers,
The Hog Wild team

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