High class restaurant located in an old bulding with a very cosy atmosphere, and absolutely marvellous food. The meat was excellent and served with delicious vegetables. We normally don't eat dessert, but here we had to try – since the main course was so tasteful and well prepared. That is a choice we did not regret. We ordered creme Brulee, and it was just awesome. This is definitely a place to revisit. A big thank you to the friendly staff and the fantastic chef!
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