I had read about this place before traveling to Savannah and wanted to eat here. While out walking around on Fri we stopped here to make Sat reservations for my hubby's 50th birthday. As an all things old is wonderful, I fell in love with the house. For Sat the only open reservation for the main house was at 9:15. I had no desire to eat in their newer added on area, so I took the 9:15. When we arrived they walked us right through the main house diningrooms and into the great room added on restaurant. I wouldn't have waited until 9:15 to eat if I was going to be put into this room anyway. So romantic intimate dinner for two gone. I will say this dining room was pretty, but it reminded me of being at a wedding. To start off, i will say our waitress was very good, but too many staff kept coming over too often to check on us. I felt rushed. I barely had a sip of my pre dinner cocktail when my she crab soup arrive. Whuch, by the way, was fabulous. I had barely put down my soup spoon when our main course arived. Duck for me, filet mignon for hubby. In the end the food was good, but we couldn't help but wonder how our meal was ready in like 10 minutes. Nuked? So in the end we felt like we were at a wedding we had to go to but didn't want to so we ate as fast as we were served and left. Never so disappointed.