I had such a good dining experience at Marker 32 the first time so I went back again on this last trip and took my son. We decided to treat ourselves so we started with the raw bar (oysters and shrimp) which was delicious. Some of the best cocktail sauce I have ever had in a restaurant. We followed that up with a couple of salads. The server said the salads were a pretty good size and suggested we order the half salads which were plenty. My son had the blue crab cakes which were delicious. I had the special of the day which was lightly breaded and fried flounder served over a mushroom and lobster risotto which had grilled okra underneath. There was a lobster sauce drizzled over the fish. The presentation was beautiful and the flavors outstanding. After all of that we were too full for desert. All around an excellent meal. Not one disappointing thing about it. There service was very good and the view of the inter coastal was beautiful. My second trip here and again it did not disappoint. I highly recommend this restaurant.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.