Pleasant experience and friendly staff. The cuisine reminded me of the food my childhood friend G.Volakakis's mom used to make. The portions were ample and seasoned well. To be specific; we ordered a Caesar salad, fried ravioli, Cheese Calzone and the mixed grill for two and for desert we ordered the baklava. All items were outstanding. I guess I ordered something that was rare during lunch had a few people make mention of how good the plate of food looked.
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