We visited with teens. Although they were the only "kids" in the restaurant, no one batted an eye. The food and service was excellent. Upscale, so portions are not huge; and prices are not tiny. But, being from a larger city where restaurants can be very pricey, we felt that it was still a good value for the quality. I actually tried the Quail and really liked it. Others in our group played it safe with filet mignon and traditional dishes, but all were good. Desserts were amazing!!
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.