We visited Red Bamboo on a Tuesday evening around 6pm in late April and were lucky enough to get a table right away. The place is small and they don't take reservations so you're best bet at getting a table seems to be by coming for an early dinner.
I visited Red Bamboo with my boyfriend and brother. I myself have been vegetarian/vegan for years while my boyfriend is semi-vegetarian and my brother is a meat-eater. Both my brother and boyfriend have struggled to like vegetarian food and in particular "fake" meats, and they both loved the food we had at Red Bamboo!
We ordered the popcorn chicken, popcorn shrimp and the buffalo wings as starters to share and all three of them were absolutely awesome. I had the Bamburger as my main which was a regular burger but very good. My company had the chicken gyros and a spicey stir fry with rice. We all enjoyed our meals and agreed it was the best vegetarian/vegan food we'd ever had. Would absolutely recommend this restaurant to vegetarians and meat eaters alike!
The staff were also friendly though the service did feel a little bit rushed, they were quick to give us the check after we'd finished our meals and seemed a bit rushed to get our plates off the table. In their defence, this is a very popular place and they had a queue of people waiting to get a table so it's understandable they have to try to clear people out as quickly as possible.
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