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“Yummy Food Comes Out Of This Kitchen ”
Review of the Kitchen

the Kitchen
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Ranked #21 of 160 Restaurants in Jackson
Certificate of Excellence
Price range: US$20 - US$40
Cuisines: American
More restaurant details
Restaurant details
Good for: Romantic, Business meetings, Special Occasion Dining
Dining options: Dinner, After-hours, Reservations
Dining style: Casual Dining
Cross street: Deloney
Transit: The public transportation buses have several stops within walking distance of the restaurant.
Description: The idea for The Kitchen came from a vision of a restaurant that would provide something different - a refined, yet casual establishment that would provide modern cuisine with a comforting twist. The cuisine at The Kitchen embraces various culinary techniques and ingredients including all natural meats, seasonal vegetables, and sustainable, fresh fish. The presentation is clean, simple and natural. The beautiful and elegant architecture of the building mirrors the concepts in the food. Purchased in June 2005, the old A-frame structured house was renovated to create a space with award-winning design and remarkable ambiance. The modern yet comforting theme led to the bamboo bar and tables, the luminescent eco-panel wave of light, and natural color scheme. An open kitchen design allows for greater connection with guests and offers a personalized experience. Enjoy a large outdoor deck during the long summer nights or sit by the warm fireplace in winter.
Reviewed 28 September 2018 via mobile

While visiting Jackson Hole, we choose to dine at The Kitchen last evening. This restaurant is small inside and has an outdoor seating area. I like the intimate ambiance inside. Sam our waiter was engaging and provided great service. The manager jumped in and helped clear dishes and talked to us informing us of their other properties when we said how much we enjoyed our food. We got there right before happy hour was ending so we took advantage of this and ordered two appetizers, the hamachi ceviche and the buffalo flank steak both $10. I also had the special gin cocktail $6. The ceviche was chopped yellowtail on crispy chips. I never had ceviche served this way. It was good but a very small portion. The buffalo was served medium rare and cooked perfectly and tasted even better. This was a decent portion. It was served on some sprouts, scallions and carrots. We then ordered off the regular menu after our happy hour specials. I had the watermelon salad with feta and tomato and my husband had the tomato salad, both fresh and bright. My husband had the duck breast with snap peas & mushrooms and a scallion crepe. The duck was perfectly cooked and tasted like a steak, not greasy at all like duck can be. I had the tuna sashimi, which were five tiny pieces of tuna wrapped around chopped tuna and topped with scallions and a ponzu sauce. These were very good and fresh, but a very small portion. We ended our meal sharing the potato chip pie. This was amazing! An oatmeal crust with a butter and brown sugar filling with potato chips. A very unusual creation and delicious. I would definitely recommend The Kitchen. I had a wonderful dining experience.

Date of visit: September 2018
Thank Mari9
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
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12 - 16 of 578 reviews

Reviewed 27 September 2018 via mobile

Really looked forward to this outing and was disappointed with the quality of the food. We ordered the tempura shrimp, asparagus and tuna. The shrimp was very over fried, the asparagus was just a big bowl of asparagus and the tuna was average. My cocktail arrived and it was made with tequila instead of vodka. Small dining room, seated so close to the couple beside us. We won’t be back.

Date of visit: September 2018
Thank Amber S
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 19 September 2018 via mobile

The Kitchen does a great job of providing a unique, relaxing atmosphere just a block off the main roads. Creative drinks and appetizers really work, the chef clearly has a palate! Truly an enjoyable evening.

Date of visit: September 2018
Thank Brian T
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 4 September 2018

One of the best meals we had all week. Each dish was fresh tasting and full of flavor. The tomato - watermelon salad was very refreshing. The duck breast was tender and flavorful and to the potato chip pie was the perfect way to end the meal.

Date of visit: August 2018
    • Value
    • Service
    • Food
Thank Bobbie E
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 27 August 2018

Very popular place and it should be. Nice menu with a bistro touch. Try the goat kebab, you'll like it!!

Date of visit: August 2018
Thank DJBradachNaples_FL
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC

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