We opted to share the appetizer of traditional Fondue and a cup of Swiss Onion Soup. It also came with the salad bar. Our waitress was very helpful, explaining dishes and making recommendations. The cheese fondue was excellent, piping hot and served with very tasty swiss bread. We did not have an actual main course meal, but left completely full...from what I could see from other diners' plates, portions are very generous. We took desert to go and enjoyed it the next day. Very pleasant and authentic Swiss atmosphere.