Honest to God, Tenuta's has the only prosciutto I will eat. Paper thin, only a hint of salt, the right amount of moisture...it puts every other pathetic excuse for prosciutto to shame. We bring back a couple of pounds whenever we go to visit family in Wisconsin.
In addition to highly-addictive prosciutto, they have delicious Italian specialities at the deli counter and a great wine & liquor selection.
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