We arrived in time to beat the crowd because this place gets filled fast. My husband liked the reuben soup and he's not normally a soup eater. I had the french onion and really liked it. It was not as salty as this soup usually is and that's what I liked about it..
Main entrees were the 2 4-ounce medallions with potato and veggies. Very delicious. The other entree was bangers and mash. It wasn't as spicy as my husband liked but still delicious. The only bummer was our dessert. It was the apple pie ala mode which the pie is usually served warm and this one wasn't. It was still a good flavor with the apples nice and soft. Our server was surprised it was cold, she said she would mention it to the kitchen staff.
That did not deter from the great atmosphere and service we had.
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