Our book club just met for brunch at Liliana's. When the organizer contacted the restaurant for a table, she got a response from none other than the owner/chef to make sure that we go a table that worked best for us. Unheard of!
And the food was great. We started with complimentary corn bread coffee cake that was delicious. Beignets were very good (and huge) as well.
I had a breakfast po' boy sandwich that had eggs, bacon and pepper jelly on a nice baguette. It was served with perfect sweet potato chips and a tasty pesto white bean coucous salad. Everyone else's dishes looked great too.
Server was friendly, prompt and efficient. She took careful note of the extensive food allergies of one member of our party and her baby, and came back with a suggestion from the kitchen on what would be best to order. She even offered to get it started first to keep the little one happy. Sadly, that level of service has become increasingly rare, and it was very much appreciated.
Live music in the bar was at a comfortable level an added nicely to the ambience. I will definitely be back!
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