My husband and I had eaten at the Wolf Lodge Inn in Couer d'Alene, Idaho and saw this restaurant while on a visit to Spokane and was happy to find out they are related. We had eaten at the Couer d'Alene location and it was wonderful and this one was equally wonderful! We had a table by the fireplace and it was really cozy. We had the shrimp cocktail and then I had the pork chop and my husband had the Huckleberry ribs. Wow--"lip smacking delicious" was my husband's reaction, and I agreed for my pork chop which was cooked to perfection. Our server was very friendly and very attentive, especially in refilling the water. We were tempted to have the "baked potato" dessert but were just too full. However we saw it arrive at a different table and it is now a definite MUST the next time we go there. A great evening and delicious food for a special event or just for a "let's go try this restaurant" evening. We were very happy with our choice!!