This restaurant was rated the #1 steakhouse in Spokane and it deserves that ranking. My husband and I both agreed the filet mignon was the best we've ever had...and we try to eat at the top-rated steakhouses wherever we are. It had a delicious crusting on it with peppercorns, but even eating the meat without the crusting, it was delicious. The garlic mashed potatoes tasted like fresh mashed potatoes. The rolls were superb! Service was excellent...our waitress, Lily, was very professional but also very friendly...attentive, but not overly so. Lovely old-fashioned setting...just elegant.
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