My husband, son & I were there 12/23/15 a little after 8pm. Restaurant, at that time, was not crowded & we experienced super service & food. My ravioli was great & I would love the recipe for the meat sauce. I just wish they would offer ravioli with fillings other than just cheese (not my favorite). My husband's soup & antipasto were very generous servings. My son had a chicken dish (don't remember which one) but he liked it & he is a very picky eater in his 40's. Waitress went above & beyond to make me comfortable. It was a cold rainy night & I was freezing - cup of hot water for my hands & hot towel for my ankles. Down side, restrooms need refreshing & better hot water in there. Decor is that of an old genuine Italian restaurant, not something made up like Olive Garden. Bread sticks alone are worth the trip!!!!
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