I saw the restaurant on a TV commercial and it stirred my curiosity.
As soon as you walk in you see the"meat locker" which you see the tomahawk ribeye, an amazing sight to say the least. As we walked through the restaurant you pass the kitchen which you see the TLC they spend on their dishes. I wanted to try a piece of everything.
Our server was friendly and most importantly attentive!
We started with the oysters Rockefeller. They were succulent and some of the best we have had. The she crab soup was just as good too. Even the bread was warm and freshly made.
We had the 48oz prime rib medium rare and we were not disappointed. It was well prepared, seasoned and cooked. It melt in my mouth.
My family had the seafood Alfredo which was a large portion and delicious.
The drinks were equally as good. They made a great old fashioned.
If you're in the area you have to come here and eat.
You won't be disappointed!
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