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“Most enjoyable dining.”
Review of Da Alfredo

Da Alfredo
Ranked #45 of 414 Restaurants in Jesolo
Certificate of Excellence
Price range: US$34 - US$57
Cuisines: Italian
Dining options: After-hours, Reservations
Restaurant details
Dining options: After-hours, Reservations
Reviewed 19 July 2017

One of the few old-school restaurants with the priprietor advising you on your choice and the Signora taking care of your dessert. The Veneto specialities melt in mouth. For starters we took assortied marinated sea food - carpacci of sword fish, tuna, sea bass, langoustines. The cooked antipasto consisted of seafood salad with shrimps, squid, octupus, mussles. The main course was spaghetti with clams and mixed fish grill with sole, angle fish, mantis prawns, etc. The dessert was a stunning ginger sorbet with a Macedonia friut salad and the crisp and delicate millefoglie pastry. Compliments to the Lady of the house! On the whole, we were happy with the choice of the restaurant for the first nigh in Lido di Jesolo. A piece of advice: there is no citronella geranium on the terrace and at sunset some gnats might participate in the feast, use some repellent spray beforehand.

    • Value
    • Service
    • Food
Thank doponto
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
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3 - 7 of 210 reviews

Reviewed 13 June 2017

A very nice place: delicious food, very friendly staff and quite cozy atmosphere. Pricing is a little high, but it is fully compensated by the quality of food. The owner explains all the dishes and recommends some. We would definitely come here again

    • Value
    • Service
    • Food
Thank Andrey I
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 2 August 2016

This restaurant is just excellent. It was the third time that we had dinner here, and again we were happily surprised by the quality of the food. Next to the menu there are always extra dishes with ' the catch of the day'. Both grilliata di pesche and spaghetti vongole were just wonderfull. And you have to take a dolce too. The liquorice semi freddo is my favorite...

Thank Margrieta2013
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 26 June 2016 via mobile

Service exceptionally friendly and prompt. Restaurant has old fashioned feel but this is a bonus. Portions small but food OK. Not cheap but also not too expensive.

Thank Chris H
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 13 October 2015 via mobile

Found this little gem by accident in a side street, it was like stepping back in time from the decor to the table ware, very old world charm about the place, Paulo our waiter was quite a character, and explained the menu in full we settled on fillet steak and meat ravioli, both were delicious, we started with something from the chef and were then glad we did not have a starter. My husband decided to try the special beer and Paulo told him the best one to have with his steak it was a bit pricey at 16 euros a bottle, but was very good, I asked for a glass of prosecco , but ended up with a bottle, a bit lost in translation I think, but it was delicious the best we had in Italy, and we did try a few (hic) the service was very good and the chef, (Paulos wife) I think, asked us if we had enjoyed our meal, and the smile we got when we said we had loved it all was very genuine. We even met the family dog Carlotta who was a little sweetie. All in all a great meal lovely attentive service and a memorable night, I would recommend this restaurant to anyone and would go back again.

Thank Barbara S
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC

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