Visited dinner on Father's Day. Greeted by host. Told him we had reservation. After a short wait while he checked tables we were shown to a table. While there were many empty tables at 5 pm he showed the 4 of us to a long table for 8 that was right on top of an occupied round table making it almost impossible to get in to sit down. We asked for a different table. He checked and returned to show us to another table that had adequate space around it. Server greeted us promptly and took beverage order. She brought beverages and several loaves of partially sliced bread. She provided olive and balsamic vinegar as well as butter. Bread is delicious. We ordered 3 small dishes that say they serve 2-3. First dish was the apple gorgonzola salad. The other 2 were spaghetti with meatballs and baked ziti. Salad was delicious. We ate most of it. The pasta dishes arrived piping hot. We all ate some of both dishes but still had more than enough for leftovers to take home. We all really enjoyed the food. Server was very attentive and checked to make sure all was OK several times. Bill was correct.
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