OK - let's get some things straight:
This is West Texas. You are NOT going to get the same quality as you did in San Fransico, New York, or even Houston.
Hibachi is one step above fast-food. Don't order cubed fried steak and complain about the quality/price. If that's what you're wanting, hit Little Panda.
Don't whinge about the price - you are getting fresh sushi in Lubbock-freaking-Texas. That will cost you.
For those that can get past the knee-jerk reactions to the above, you'll like this place. Decent sushi in Lubbock? Yep - it can be done. Jay roll is a local favorite and very consistent. The salmon sashimi is likewise consistent, and they have a above-average selection of sakes. Service is (usually) good, and the staff is willing to accommodate requests. Before you leave - be daring and get the uni (sea urchin). You may just be surprised.
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