We stopped in at Nick’s for happy hour and liked it so much we decided to go back for dinner. The happy hour specials were great. My wife had a pina colada for $4 and said it was really good. Dinner was good too. Our service was great and fast. I had the shrimp platter and there was plenty to eat. You get a good sample of the different types of shrimp they serve. My wife had the shrimp and grits and said it was good but said it should be called grits and shrimp as there was a lot more grits than shrimp. They have a decent selection of food but it seems to border on a creole type presentation. On a 1 - 10 scale, I’d rate Nick’s a solid 7 on food and 9.5 on service.