We were directed to this by the concierge at the hilton where we were staying. She did not steer us wrong! She made the reservation for us and when she asked the restaurant how long a cab ride they offered to pick us up! The driver was right on time for the pick up and the ride was about 7 minutes thru traffic. The driver wouldnt take a tip from us as it turned out he was the owner! the decor was very nice, it appeared that there were 3 dining rooms. All had fireplaces. there was also a baby grand and a piano player. He was very good. it was not a busy night (Wednesday at 6:45 pm) They had a regular menu and 2 prix fix menus with good choices, one was $50 and the other was $75.. I ordered from the $50 menu, i had french onion soup. This was only ok. I prefer my broth darker and richer and i like a lot of melted cheese. I had the filet which was cooked perfectly as ordered and it was tender and tasty, i also had a baked potato, they bring the toppings to the table for you and add them for you (bacon, cheese, chives, sour cream) my dinner included desert and i chose chocolate souffle. It was wonderful. My table mates ordered from the regular menu and had options such as cesear salad with chicken, sides of brussell sprouts and asparagus. Also they order the smallest delmonico and NY strip on the menu. Both were very generous portions and they really liked them. service was very good. I would recommend this steak house if you are in dallas
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