In Charleston for work and we had high hopes for this place after reading their menu options. Even planned multiple meals but were saddened after the first visit.
Portions were ok, even the food was ok, but that is all it was ok.
The biggest disappointment was there vegan Reuben which should have been as easy as Tempe (in place of corn beef), sauerkraut, Swiss cheese, on Rye with Russian dressing (or Thousand Island). However what they have, that they call a Reuben, is Tempe, sauerkraut, Swiss cheese, avocado, on rye with Mayo. Again, it was not bad but it also was not a Reuben.
For the cost, we expected better.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.