Our meal at Gibraltar Grille was the highlight of meals we have had in Lancaster. Service was spot on and our dinner was delicious. My husband had the shrimp cocktail and lobster fettuccine. He found the shrimp fresh and cold. The lobster fettuccine was so good he was tempted to lick the bowl clean. I ordered the yellow fin tuna tartare and the seared scallops. Presentation of the tuna tartare was lovely and one of the best I've ever had. It reminded me of the poke I had in Maui but so much better. My scallops were cooked to perfection and the sides that accompanied it were perfectly balanced to enhance the flavor of the scallops. What a wonderful meal from beginning to end and our waiter was such an added bonus. He was attentive but not hovering. I'm disappointed not to be able to enjoy another meal there as we leave for home tomorrow.
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