I loved this place so much. It was so funky and interesting. The food was amazing but the service and the care people showed is what makes this place a must.
The staff was very friendly and even though the place is very busy on sundays they took the time to make sure you understood the menu and options.
I would recommend the Bloody Mary, the salmon hash, the Reuben and the french toast. They don't take reservations but the queue moves quick. We barely waited 15 mins. Parking is available across the street.