My boyfriend and I have been on a seafood kick as in "I see food and I eat it". We were coming back from disc golf and drove passed Tony's. It's seafood, you can smell it before you hit the door. It's pretty neat inside. They have everything fish you can think of and they even have Candied salmon (don't knock it till you try it)
We ordered the Captain's Plate. It had two big fish fillet and criss cut fries, calamari, and really good dipping sauce. I personally have no idea about the coast of seafood but I kinda felt like the portions were smaller than the cost of the plate. I've ben the places on the Oregon coast and I'm pretty sure I take home a full box of leftovers. Again, I don't know if prices are effected father away from sea.
The inside was packed full of historical pictures and on one of the walls it have the Willamette flood records throughout the time of the building life time. I wish I had taken pictures but I think I didn't even have my phone on me. Boo.
They were clean and well staffed. Service was great and every one was very helpful. The food was ordered and then it came out no more than 5 minutes later. They had medium water cups and plenty of space for visitors. They even have outdoor seating when the wether is right.