We got there at 6 on a Sunday night. Place was pretty busy. Waited about 20 min for table. Seated on patio. Kristen was our server. She took our drink orders and returned quickly. We ordered the patty melt, steak salad, fried perch, and scallops. Food came quickly. The patty melt was cooked perfectly. The steak salad is good size and very good. The fried perch with fries and coke slaw was excellent. The broiled scallops with baked potato was very good. Root beer floats for dessert! Excellent. Good food and great service Never disappointed.
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