Went for dinner, prebooked, staff were lovely. Not an extensive menu by any means. We were eager to try local seafood. However we didn't feel like the deep fried seafood basket. Decided on steak, asked for sauce (mushroom) which they didn't have. Asked if they could make gravy, which they said they couldn't. Then asked for maybe cream garlic sauce as last resort. Which they couldn't make either. Ended up leaving and going to rsl. Nice place, but it seems the non-extensive menu is strict and they are unable to accommodate outside of this.
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