Wasn’t sure what to expect, I remember when this establishment was “King Wok”, but must admit I was pleasantly supriced. The ambiance is quite elegant, service was a 10 and the food was great. I give this establishment five stars. I ordered the Fire Wok (lobster,tail, shrimps,scallops with lemon grass and fresh Thai lime leaves in coconut curry) other family members commented on how great the Four Seasons was (shrimps, chicken, beef and pork with veggies and spicy brown rice..Try it, You’ll like it.
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