I live in the neighb, and I am in all the time. They are a small, family run, but surprisingly efficient hard working business. There are a few little coffee tables by the front window for a quick bite. They cook and bake on premises. Recipes and offerings rotate, and special things pop up for occasions. From an ex chef, I can tell you most of what they make is above average: all the cold salads, risotto cakes, and especially the bake products, which tend to be sold out by noon, but if you call ahead they will save for you. ANytime the espresso cookies are offered pounce!
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